Looking for a reason to drink and be merry (within moderation)? Try our clove and cinnamon spiked gin and tonic with a grapefruit twist to get started on or after holiday celebrations.
Tender Pork Loin Braised in Saffron and Coconut Milk is an exciting recipe to try and results in an impressive, comforting dish that is perfect for cooler weather. The sauce is a blend of sweet and savory and, though dairy-free, is incredibly creamy!
Whiskey, chocolate, cream, sugar, Ugandan vanilla beans, and Ceylon Cinnamon team up for flavor-spiked treat to enjoy year-round.
This winter salad, tossed in a creamy orange clove dressing will soon become your favorite holiday and post-holiday salad. The post includes simple instructions for making your own emulsified salad dressing.
Slightly breakfast, possibly dessert, this churro French toast with fresh ground Ceylon cinnamon and nutmeg is easy to make and even better to enjoy. Try with some fresh vanilla bean gelato for the ultimate indulgence.
Homemade Mulled Wine is made using a large variety of spices. It's everything you could want in a winter beverage—hot, sweet, spicy, tart, & a little boozy (if you add bourbon or brandy).