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Our Blog | Recipes, insight and food stories at Slofoodgroup
What Does Sweet Paprika Taste Like?
Slofoodgroup Team
Paprika boasts a wide range of flavor notes, heat levels, and even colors. This article breaks down the varying flavor components and the reasons why different paprika varieties take on their own unique flavors.
West African Food
Slofoodgroup Team
West African cuisine is diverse and flavorful, with bold flavors, hearty dishes, and use of many wholesome, fresh ingredients. This article rounds up popular dishes, primary ingredients, and tips for enjoying this cuisine no matter where you live. Plus, 2 easy-to-make recipes to get you started: Maafe and Fufu.
What is Pasilla Sauce Made Of?
Slofoodgroup Team
Typically, when someone refers to pasilla sauce, they are speaking either a mild tomato salsa made with rehydrated pasillas and other typical dipping salsa ingredients or a simple sauce with ground pasillas, loads of garlic, salt, and olive oil. We concocted a third—creamy pasilla sauce.
Chaat Masala Spice Blend Recipe
Slofoodgroup Team
Chaat masala is a popular Indian spice blend made with a long list of fragrant herbs and spices. It iis fragrant, tangy, salty, and herbacious, with just a little kick.Traditionally used on an array of Indian street foods, this blend can brighten any dish.
Machboos Chicken
Slofoodgroup Team
Machboos chicken is a comforting Arabian dish made with an aromatic blend of fragrant spices. Many layers of flavor are melded together in a satisfying broth used to cook bone-in chicken and basmati rice.
Can I Use Chili Powder Instead Of Ground Red Pepper?
Slofoodgroup Team
Substitutions can lead to delightful surprises but there are times when replacing a single ingredient can transform the recipe into something unrecognizable. When it comes to chili powder and red pepper, it can really go either way. Learn when the swap will and will not work in your recipes.
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