This strawberry, apple, and açaí fruit crisp is loaded with antioxidants, fiber, protein, and even beneficial minerals, including magnesium, potassium, and zinc. Extremely easy to make and low in sugar, this is a surprisingly healthy dessert.
This slow-cooked plum butter is infused with Ceylon cinnamon and vanilla bean for an extraordinary flavor explosion. It's so simple to make and is the perfect accompaniment to toast, ice cream, or hot cereal!
Fall sweet potato pancakes with stone fruit and berry compote get a sweet upgrade with rosemary whipped cream and touch of Ugandan vanilla beans
Savory Quiche with Wild Mushrooms, Sautéed Leeks, and Italian Sausage Quiche is a simple, dish that is as suitable for just about any meal and occasion. It's custardy, meaty, earthy, and a bit of creamy fontina takes it to the next level of deliciousness.
This Bacon Rimmed Bloody Mary with Saffron is an excellent way to liven up the senses at morning brunch—especially after a long night. Saffron pairs wonderfully with tomato, citrus, and spice, brightening the classic cocktail.
This Vanilla Bean and White Peach Sparkling Wine Cocktail with flecks of Edible Gold not only looks stunning, but it is also absolutely delicious—perfectly fruity and fragrant without being overwhelmingly acidic or sweet. It's an excellent substitute for that brunch mimosa.
This twist on a Madeleines recipe brings the classic tea cookie to a new level of delish, using white chocolate ganache, brown butter, Ceylon cinnamon, and cloves.
Fresh apples and cinnamon paired with wholesome rolled oats is a great way to get a head start on the day and enjoy your favorite cinnamon flavors. This recipe is simple and easily adaptable for those who want to add or omit ingredients.
These waffles are low in carbs and high in protein and contain absolutely no added sugar (unless you drown them in syrup). You'll love the blend of coconut and almond flour and enhancements of cinnamon, vanilla beans, and cardamom!
These baked apples employ four of our favorite ingredients: Bourbon vanilla beans, Sri Lankan cloves and nutmeg, and Ceylon cinnamon quills. They are warm, comforting, and have absolutely no added sugar!