What Makes Our Ceylon Cinnamon Powder Different
Ground Fresh, Not Pre-Ground
Milled from our own whole Ceylon cinnamon sticks rather than sourced as pre-ground powder, since Ceylon cinnamon's low volatile oil content means it loses potency fast once ground.
Genuinely Low in Coumarin
A safer everyday choice for those mindful of coumarin intake, without sacrificing bold cinnamon flavor.
True Cinnamon, Not Cassia
Genuine Cinnamomum verum, delicate and citrus-noted, distinct from the harsher, more common Cassia sold as generic "cinnamon."
No Added Sugar, Naturally Sweet
A great way to add natural sweetness to recipes without relying on added sugar.
Technical Specifications
| Origin | Sri Lanka, with Sourcing From Other True Cinnamon-Growing Regions as Needed |
|---|---|
| Botanical Name | Cinnamomum verum ("True Cinnamon") |
| Common Names | Ceylon Cinnamon Powder, True Cinnamon Powder, Mexican Cinnamon Powder |
| Ingredients | 100% Ground Ceylon Cinnamon, No Additives, No Added Sugar |
| Color/Appearance | Light Brown, Fine and Light Texture |
| Volatile Oil Content | 1-2% (Naturally Lower Than Other Cinnamon Varieties |
| Coumarin Content | Naturally Low, Genuinely Suitable for Regular Consumption |
| Certifications | Kosher (EarthKosher), GMP |
| Additional Attributes | Non-GMO, Gluten Free, All-Natural |
| Flavor Profile | Delicate, Sweet, Subtle Citrus Notes |
| Uses | Tea, Smoothies, Baked Goods, Oatmeal, Cocktails, Savory Dishes |
| Pairing | Nutmeg, Clove, Cardamom, Ginger, Vanilla, Citrus |
| Shelf Life | 18-24 Months |
| Packaging | Food-Grade Resealable Pouch; Corrugated Box with Liner for Bulk Orders |
True Cinnamon, Ground Fresh
Buy Ceylon cinnamon powder in bulk online at Slofoodgroup spice shop. Ceylon cinnamon, often referred to as true cinnamon (Cinnamomum verum), is the rarest and most prized form of cinnamon available today. Unlike the more common Cassia variety, Ceylon cinnamon has a delicate, sweet flavor with subtle notes of citrus, making it the perfect addition to both sweet and savory dishes. Ceylon cinnamon is a great everyday cinnamon that can be used in both sweet and savory applications. Ground fresh from our Ceylon cinnamon sticks, this powder is easy to use and comes in a food-grade resealable pouch for easy storage in your pantry.
Why Choose Ceylon Cinnamon?
How to Use Ceylon Cinnamon Powder
Interesting Facts About Ceylon Cinnamon
Consumers often buy Ceylon cinnamon because it contains minimal amounts of coumarin, a naturally occurring compound found in much higher quantities in Cassia cinnamon, which can be a concern when consumed in large amounts. If you're mindful of your coumarin intake, Ceylon cinnamon is the ideal alternative. From a flavor perspective, Ceylon cinnamon is known for its mild, nuanced sweetness that enhances dishes without overpowering them. Whether you're adding it to your morning oatmeal or using it in baked goods, you'll notice a distinct difference in taste compared to the harsher, more pungent flavor of Cassia cinnamon. Prefer the spicy kick of Saigon cinnamon instead? Find Vietnamese cinnamon powder in our shop too.
Ceylon cinnamon is incredibly versatile:
- Sprinkle it on fruits, oatmeal, or smoothies for a touch of sweetness.
- Add it to baked goods, rubs, or sauces to elevate flavors.
- Infuse it into teas, soups, and stews for a warm, aromatic essence.
- Pair it with nutmeg and other warming spices to capture that classic autumn flavor.
The natural sweetness of Ceylon cinnamon makes it a great alternative for those looking to reduce sugar without compromising on flavor.
Did you know Ceylon cinnamon was once more precious than gold? Treasured since ancient times, this spice has been used in everything from Egyptian embalming rituals to medieval trade wars. Thankfully, today we can enjoy its rich flavor without those sky-high prices.
Our Ceylon cinnamon powder is Non-GMO, gluten-free, all-natural, and certified Kosher by EarthKosher. It's sourced from true Cinnamomum verum growers committed to the same rigorous quality standard, harvested and ground fresh before being shipped worldwide. Learn more about the history of Ceylon cinnamon in this post!
Why Freshness Matters More for Ceylon Cinnamon
Ceylon cinnamon has a naturally low volatile oil content, roughly 1-2%, compared to other cinnamon varieties. That's part of what gives it such a delicate, subtle flavor, but it also means ground Ceylon cinnamon loses its potency far more quickly than Cassia once it's milled. This is exactly why we grind our Ceylon cinnamon powder fresh from our own whole Ceylon cinnamon sticks rather than sourcing pre-ground powder that may have been sitting on a shelf for months.
Frequently Asked Questions
- Ceylon cinnamon powder is currently available for purchase at Slofoodgroup.
- You can use Ceylon cinnamon powder in a variety of ways, such as adding it to tea, sprinkling it onto fruit, blending it into smoothies, baking it into goods, or even adding it to a cocktail. Pair it with nutmeg and other warming spices for a classic autumn flavor. Ceylon cinnamon powder is naturally sweet and doesn't contain any added sugar.
- 1lb of Ceylon cinnamon powder currently costs $23.00 at Slofoodgroup.
- Ceylon cinnamon powder is typically more expensive, has a mild sweet flavor, and is light brown in color. The cinnamon powder is extremely fine and light. In contrast, Cassia cinnamon powder is cheaper, has a spicy flavor, and a dark brown color.
- Ceylon cinnamon has a naturally low volatile oil content, roughly 1-2%, which means ground Ceylon cinnamon loses its potency much faster than Cassia once milled. We grind our powder fresh from our own whole Ceylon cinnamon sticks rather than sourcing pre-ground powder that may have been sitting on a shelf for months.


