Chai Latte flavored energy balls are no-bake protein-packed treats to keep you on the go. They are loaded with nutritious ingredients and make a great, healthy snack. With plenty of warming ingredients like cinnamon, cloves, and cardamom, they'll even warm you up on a crisp autumn day.
Creamy Liver parfait is much like liver pâté but creamier and more decadent. This homemade liver paste is topped with a spiced red wine and orange sauce and served atop bread. It makes for a visually appealing and flavorful appetizer that is perfect for any gathering.
Sweet Turmeric Rolls with Black Tea Glaze Cinnamon rolls – while undeniably delicious – can tend to be a bit “one note”. We’ve infused both the dough and glaze with unique ingredients to create rolls with beautiful color, depth of flavor and a subtly savory twist in this easy-to-follow recipe.
Tres Leches Cake with Parsnip and Buttercream is a soft sponge cake that is infused with a mixture of 3 types of milk (“tres leches”), which is absorbed into the cake overnight. This recipe includes cloves, vanilla, nutmeg, cinnamon, and edible gold, for a fragrant, beautiful, and delicious dessert!
Simple, yet flavorful, these juicy lamb burgers are sure to be a hit with your family or dinner guests! Seasoned with cinnamon, freshly cracked black pepper, and coriander, the flavors meld together for a delectable and somewhat exotic-tasting burger.
Smokey Habanero Chicken Wings with Ceylon Cinnamon are the perfect blend of spicy, smokey, and salty and the Ceylon cinnamon perfectly balances the spice with a bit of sweetness. Pair them with our versatile and easy-to-make creamy dipping sauce.