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Our Blog | Recipes, insight and food stories at Slofoodgroup
Machboos Chicken
Slofoodgroup Team
Machboos chicken is a comforting Arabian dish made with an aromatic blend of fragrant spices. Many layers of flavor are melded together in a satisfying broth used to cook bone-in chicken and basmati rice.
Vegetarian Recipes Using Black Limes
Slofoodgroup Team
When it comes to using black limes, most of the recipes found online include meat; especially stews with meat. We've included some of our favorites and ways to make them vegetarian-friendly. You'll also find a divine recipe for mushroom tacos with black lime sauce and Napa cabbage slaw.
Persian Beef Stew
Slofoodgroup Team
Ghormeh Sabzi with Beef is a hearty dish that incorporates a lot of flavor, protein, and plenty of healthy greens. Ghormeh sabzi is an herb stew that is often prepared with lamb or beef. It is citrus forward, thanks to the use of black limes which balance the heavier flavors of the meat, beans, and turmeric.
The Best Black Lime Cocktail: The Black Cadillac Margarita
Slofoodgroup Team
The color black, especially in the worlds of gastronomy and libation, conjures feelings of mystery and sophistication. We let the flavor and color of our Persian black limes inspire our most recent creation: the Black Cadillac Margarita.
How to Make Loomi Tea
Slofoodgroup Team
Black lime tea, also known as loomi tea or noomi basra tea, is a simple-to-make hot beverage enjoyed in many Middle Eastern countries—especially Iraq. Though it’s not a true tea due to the lack of tea leaves, it is just as satisfying and is fantastic hot or iced.
How Are Black Limes Used?
Slofoodgroup Team
Black limes, much like their fresh counterpart, contribute a bright, citrusy tone to dishes. They not superior to fresh limes, nor are they exactly the same in flavor properties but simply different, adding a level of complexity to the dishes they are used in. Let's take a look at how to use them.
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