Red Bean and Acai Mochi
Mochi is a Japanese dessert made by pounding steamed short-grain glutinous rice, called mochigome. It's a long process, but one we shortened using rice flavor. Filled with Red Bean and açaí paste, this mochi goes beyond anyone's expectations for this Japanese dessert.
Is Açaí Only Found in Brazil?
Açaí is the fruit of a somewhat rare species of palm tree that is native to a small area of swamps and flood plains in the Eastern part of the Amazon rainforest in Brazil. But the popularity of this fruit has led to some expansion. Let's look at where Açaí is produced and limitations of expansion.
Cinnamon Açai Sweet & Spicy Chicken Tenderloins
Açai and Cinnamon Baked Chicken Tenders with Almond Crust, yes please! Add flavor and antioxidants to your typical chicken tenders with the magic of açai. This chicken dish is so flavorful and has the bonus of being low-carb, gluten free, and dairy free!
What is Açai?
What is Açai is getting asked less-and-less as it gains more popularity in the culinary world. But few have a full understanding of this superfruit. This article covers why it has gained notoriety, how to use it, what it tastes like, and some great recipes that are not bowls or smoothies.
What Mixes Well with Vanilla?
Asking what mixes well with vanilla is like asking what goes well with salt—just about everything! That said, we share our favorite flavor pairings, along with a recipe for an Vanilla Old Fashioned with Vanilla Orange Sugar Rim and Vanilla Soaked Cherries in this article.
Açaí and Vinegar Barbecue Sauce
Açaí Barbecue Sauce is sweet & tangy with a subtle kick of heat. It's based on a classic vinegar barbecue sauce but transformed using cinnamon and dehydrated Brazilian açaí berries. Slather it on grilled chicken or brisket, saturate your pulled pork with it. It will soon be your go-to summer sauce.
