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Our Blog | Recipes, insight and food stories at Slofoodgroup

Creamy Mushroom Pasta
Slofoodgroup Team
As we make our way into the tail end of autumn, fresh wild mushrooms are becoming sparse in most areas and cravings for comfort foods are on the rise. So what’s one to do when they feel the sudden hankering for a creamy wild mushroom pasta? Easy—employ dehydrated wild mushrooms.

Chaat Masala Spice Blend Recipe
Slofoodgroup Team
Chaat masala is a popular Indian spice blend made with a long list of fragrant herbs and spices. It iis fragrant, tangy, salty, and herbacious, with just a little kick.Traditionally used on an array of Indian street foods, this blend can brighten any dish.

Vegetarian Recipes Using Black Limes
Slofoodgroup Team
When it comes to using black limes, most of the recipes found online include meat; especially stews with meat. We've included some of our favorites and ways to make them vegetarian-friendly. You'll also find a divine recipe for mushroom tacos with black lime sauce and Napa cabbage slaw.

Easy Birria Tacos Recipe
Slofoodgroup Team
Birria tacos, or quessabirrias (with cheese), are succulent, comforting, flavorful, and messy. What’s not to love? The classic cooking process is very involved and only produces as many as fit in a pan at a time. We made it simpler and feasible for feeding a larger group, with a few changes.

What Is Pickling Spice Made Of?
Slofoodgroup Team
Pickling Spice is the secret weapon for uplifted food preservation—loaded with aromatics and savory herbs and spices, this blend uplifts all types of pickles. The base blend contains everything from chiles to allspice, but quantities and added ingredients are different between recipes. Here's ours.

Yemeni Zhoug Sauce with a Smokey Twist
Slofoodgroup Team
Zhoug is a refreshing, yet spicy, Yemeni herb sauce that is extremely well-known in Israel, but is also gaining increased popularity in the US. It is most commonly used as a sauce to serve alongside falafel but has many other purposes and is a great addition to add to your summer condiment collection.
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