Vegan French Onion and Mushroom Soup
French onion soup is one of those comfort dishes that might be severely missed when one transitions to a vegan lifestyle. So we've given the French classic a vegan makeover—French Onion Soup with Porcini Mushrooms and Vegan Cheese!
Truffle Grilled Cheese
Get your grilled cheese fix with the tasty black truffle inspired hot off the caste iron skillet recipe
Health Benefits of Morel Mushrooms
Morel mushrooms, like many other varieties of mushrooms, have been used for their health benefits for centuries. Best of all, you can reap these healthy perks while simultaneously enjoying their phenomenal flavor in a good meal.
Black Truffle Sauce Served Over Bone-In Veal Chops
Sultry isn't a word often used to describe food, but that is exactly what this version of a rich demi-glacé is. Made with a reduced bone broth and further flavored with black truffle carpaccio, this elegant reduction is a beautiful addition to grilled, seared, or roasted meats.
Black Truffle Carpaccio and Burrata Pizza
Looking for ways to use our truffle carpaccio? Well you have officially just what you are looking for. The black truffle and burrata pizza is an easy to follow and light prep recipe that allow you to get the most of your beautiful black truffles and feed the whole family
Why Are Truffles So Expensive?
Truffles are an incredible delicacy, but just why are they so expensive? It goes beyond their pungent aroma and unmatched flavor. There is actually a multitude of reasons why this fungus is so pricey.
Lemon Scented Roasted Brussels Sprouts with Chorizo and Morels
Quick-roasted brussels sprouts and morel mushrooms are so simple. By boiling them first, the roasting time is cut down drastically and the dressing adds a slight sweetness and a bit of tang, which works beautifully with the earthy mushrooms and spicy chorizo.
Black Truffle Potato Cream with Asiago and Chive
This beautiful appetizer can be sipped, shot, or served with a spoon. The delicate truffle flavor shines when paired with the simple ingredients like potatoes. It is made with truffle carpaccio, which can be blended into the recipe to flavor every bite and used atop as an unexpected garnish.
Handmade Butternut Squash Pasta with Morel Mushroom and Rosemary Cream Sauce
This gluten free handmade pasta is made with butternut squash and formed into Orecchiette, a pasta variation with a shallow well that is wonderful for ensuring you get plenty of the creamy morel sauce in every bite. You'll be amazed by how simple it is to make!
Morel, Caramelized Onion, and Goat Cheese Crostini
Garlicky Crostini with Caramelized Onions, Chevre, and Wild Mushrooms is the perfect rustic, yet impressive appetizer to bring to a gathering. This recipe is incredibly easy to make and is beyond tasty—a delectable combination of sweet and savory!
