Making a quiche is simple and once you have mastered the base recipe, your culinary creativity can be set free, incorporating any ingredients your heart desires. We've provided the base recipe here and added fresh tomatoes, burrata, nutmeg, and saffron to ours.
Saffron is a natural dye capable of replacing chemical dyes in fabric, yarn, and more. It produces a yellow hue that ranges from pale to vibrant and golden, depending on the amount of threads you use. These step-by-step instructions will ensure you get the most for your money when using saffron to dye.
There is nothing like an easy dinner to throw on during a weeknight. These tender fish burgers with saffron mayo are just the thing—with ready-made fish patties, a few fresh toppings and our saffron ginger sauce!
Cardamom and Lime are beautiful additions to a Chiffon Pie, throw in some saffron and you have a pie that is as flavorful as it is light and airy. This is the perfect dessert for a warm, summer evening!
Cauliflower is a low-carb alternative to many ingredients—rice, bread, and pizza crust, to name a few. It's so versatile, we decided there's no reason to stop there. We exchanged popcorn kernels for cauliflower in a healthier version of our favorite movie snack.
Ras el Hanout is a Moroccan spice mix that refers to "the best spice mix a shopkeeper has to offer". As such, no two Ras el Hanout blends are the same. Though, they do tend to incorporate the base ingredients. Just wait until you find out the secret ingredient in ours!