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Our Blog | Recipes, insight and food stories at Slofoodgroup
How to Use Dried Morel Mushrooms (& morel encrusted leg of lamb)
Dried morels can be found year-round and, once reconstituted, exhibit the same textural and flavor profiles of those that have been recently foraged but first you need to learn how to use them in your recipes. Discover the benefits of using them over the fresh version and get tips and tricks for substituting dried morels in recipes. Oh yeah, and try out this recipe for an incredible leg of lamb with a fragrant morel crust!
Cinnamon: Verum vs Ceylon
Cinnamon: Verum vs Ceylon. Is there a difference between the two? Actually, no. In this post we look at the history of cinnamon and the various monikers true cinnamon is known by. Regardless of what it is called, there is only one true cinnamon and the cheaper substitutions lead to inferior quality of dishes. Find out why.
Price of Vanilla Beans
2016 was a tough year for vanilla producers, cures, and customers worldwide. Prices were high, quality at times, and with all things considered, was quite low. This article looks at the underlying reasons for the disparity in quality and price of vanilla beans in 2016.