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Vanilla
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Vanilla
Vanilla Brown Butter and Cod
Slofoodgroup Team
Brown butter, vanilla, and white fish are a perfect combination fin this light recipe that is great for a night at home or a simple summer lunch.
Savory Tahitian Vanilla Bean and Coconut Shrimp
Slofoodgroup Team
Vanilla from Tahiti is used for this savory vanilla bean recipe that pairs amazingly well with the coconut shrimp. It's incredibly quick and easy to make, yet you'll feel like your dining out once you sink your teeth into it.
Salted Chocolate Chip Pecan Cookies with White Chocolate “Horchata” Dip
Slofoodgroup Team
Give this salted chocolate chip cookie with pecans and a white chocolate horchata dip a try to beat the Sunday blues and calm the next impeding sweet tooth.
Smoked Sea Salt Salmon with Spinach Chickpea Salad
Sheri Silver
Birchwood smoked sea salt elevates this easy recipe. Salmon fillets are seasoned with smoked sea salt, providing incredible flavor without overwhelming the fish. A one-dish meal, the salmon is baked on the same pan as the bacon and alongside the tomatoes, shallots, and garlic, further enhancing the depth of flavor.
Black Truffle Sauce Served Over Bone-In Veal Chops
Kindi Lantz
Sultry isn't a word often used to describe food, but that is exactly what this version of a rich demi-glacé is. Made with a reduced bone broth and further flavored with black truffle carpaccio, this elegant reduction is a beautiful addition to grilled, seared, or roasted meats.
Coconut, Mango, and Açaí Vegan Soft Serve
Kindi Lantz
Vegan soft-serve "ice cream"? This treat is as healthy as it is delicious. Made with coconut milk, mango, and açaí, this frozen treat is packed with nutrients and extremely low on the sugar scale—and whatever sugars are present are from 100% naturally-occurring in the raw honey and fruit varieties.
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