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Vanilla
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Vanilla
Morel, Caramelized Onion, and Goat Cheese Crostini
Kindi Lantz
Garlicky Crostini with Caramelized Onions, Chevre, and Wild Mushrooms is the perfect rustic, yet impressive appetizer to bring to a gathering. This recipe is incredibly easy to make and is beyond tasty—a delectable combination of sweet and savory!
Cinnamon Chorizo Chili
Kindi Lantz
Comforting Spiced Chili with Chorizo and Ceylon Cinnamon is a flavorful, comforting dish to warm you up. The recipe is simple, with a few "secret" ingredients that will surprise you.
Saffron Quinoa with Dried Apricots and Almonds
Kindi Lantz
An easy-to-prepare, yet impressive seasonably-colored dish. Serve warm as a side or cold as a salad. Flush with dried fruits, nuts, and feta cheese, the array of flavors and textures is unexpected, yet an incredible combination!
Saffron and Rosemary Roasted Squash Rings
Kindi Lantz
Roasted Delicata Squash is inherently savory but takes on a sweetness when roasted. Toss in a Rosemary and Saffron Dressing and it becomes extraordinary! This recipe is so easy to make. It will quickly become a favorite!
Mac and Cheese with Morels and Herbed Breadcrumb Topping
Slofoodgroup Team
Everybody's favorite comfort food, Mac and cheese. This must-try recipe includes our large-cap morel mushrooms for a cheesy and creamy mushroom treat!
Vegan and Gluten Free Stroganoff with Morel Mushrooms
Kindi Lantz
A vegan and gluten free version of the classic stroganoff. Creamy, flavorful, and full of comfort, it's the perfect dish for a fall gathering!
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