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Vanilla
Quick Pickled Carrots & Baked Salmon
Slofoodgroup Team
Looking for a recipe for the easiest quick pickled carrots? Look no further. These carrot pickles are so easy to make and incredibly tasty! Serve as a side to baked filets of salmon for a for a healthy, delicious, and quick weeknight dinner.
Chilled Asparagus with Wild Garlic Mayo
Slofoodgroup Team
Wild Garlic and Saffron Mayo with Spring Asparagus is a great recipe for incorporating quality nutrients, fiber, and vitamins into your meal. This flavorful dish with homemade saffron and wild garlic aioli couldn't be easier (with a little aioli shortcut).
Gluten Free Mushroom Ravioli with Slow Braised Beef in a Red Wine Sauce
Kindi Lantz
Learn to make the best homemade gluten free mushroom raviolis! Gluten free food options have come a long way, but finding a really good gluten free ravioli seems impossible. These raviolis are so delicious and surprisingly easy to make!
Açaí and Vinegar Barbecue Sauce
Slofoodgroup Team
Açaí Barbecue Sauce is sweet & tangy with a subtle kick of heat. It's based on a classic vinegar barbecue sauce but transformed using cinnamon and dehydrated Brazilian açaí berries. Slather it on grilled chicken or brisket, saturate your pulled pork with it. It will soon be your go-to summer sauce.
Baked Feta Pasta
Slofoodgroup Team
Is The Baked Feta Pasta Really As Good As It Looks On The TikTok Video? We tried it and are here to confirm it is definitely worth the hype! It's very easy to make and only requires few ingredients. Of course, we had to add a little something special to our version!
Wild Mushroom Tamales with Delicata Squash, Black Beans and Chipotles
Slofoodgroup Team
Packed with black beans, squash, kale, and wild mushrooms, these vegan tamales can't be beat! Whether you are a vegan or not, you are sure to love them. The chipotles give it a spicy little kick that is balanced by the sweetness in the masa.
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