Vanilla Bean Buttercream
Buttercream Frosting with Real Madagascar Vanilla Beans
Fresh Madagascar vanilla beans takes this recipe up a notch and shine through to highlight the rich, buttery, aromatic and unmistakable taste of real vanilla. Scroll down below to get this recipe and let us know what you think.
American Butter Cream Recipe:
500 g powdered sugar
250 g softened butter
1 tbsp heavy cream
1-2 vanilla beans from Madagascar scraped
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