Vanilla syrup is so fantastic, whether you are putting it in a cocktail, coffee, or drizzling it over a sweet treat. But store-bought simple syrups are usually fake or weak on the vanilla flavor and are ALWAYS far-inferior to the real thing. Here's a recipe for a rich vanilla syrup that you won't be able to get enough of! Plus, we've provided a beautiful cocktail for you to use it in!
Gold is one of the most expensive and highly desired metals on the periodic table of elements. It’s also quite delicate and the most malleable metal in known existence. But should it be used for culinary purposes? This post mines the science, safety, and purpose of edible gold and provides 10 ideas on how it can be used.
Creamy vanilla bean frosting creates the perfect balance for this spiced gingerbread cake recipe developed by David Dial of Spicedblog. Use any type of quality vanilla beans, vanilla powder, or vanilla extract.