- Vainilla
-
Especias
- asaí
- Pimienta de Jamaica
- Hojas de laurel
- Limas negras
- Cardamomo
- Canela
- Chiles Chilenos
- Clavos de olor
- Cocoa Powder Natural
- Semilla de cilantro
- Curry Leaf
- Jengibre en polvo
- Hoja de maza
- Mastiha
- orégano mexicano
- Nuez moscada
- Paprika
- Azafrán
- Sal marina
- Anís estrellado
- Té
- granos de pimienta enteros
- Todas las especias
- Decoraciones para hornear
- Champiñones y Trufas
- Herramientas
- Blog
- Mi cuenta
-
USD($)
- USD($)
- USD - US Dollar
- CAD - Canadian Dollar
- GBP - British Pound
- AUD - Australian Dollar
- EUR - Euro
- Currency
-
es
- es
- en
- es
- fr
- Language
🎉 Hey, you have free shipping in the USA!
-
-
Vainilla
Vainilla
- Especias
-
Decoraciones para hornear
Decoraciones para hornear
- Champiñones y Trufas
- Herramientas
-
Blog
Blog
-
Vainilla
Inicio
/
Nuestro Blog | Recetas, ideas e historias gastronómicas en Slofoodgroup
/
Mastic Gum
/ Página 1 de 2
How to Make Mastic Syrup
Slofoodgroup Team
Mastic Syrup is a simple syrup made with a sweetener, mastiha (AKA: mastic tears, mastic gum), water, and sometimes citrus. Though not a commonly used ingredient, dishes are transformed from good to an unexpected sort of phenomenality when it is. Learn how to make mastic syrup in this article.
Does Mastic Gum Heal Stomach Lining
Slofoodgroup Team
Mastiha, also known as mastic gum, mastika, tears of Chios, and other similar names, has gained recognition as a natural treatment for gastrointestinal issues, including Irritable Bowel Syndrome, Chrons Disease, Stomach Ulcers, and more. Let's look at the facts.
Saudi Arabian Chicken and Rice (Saliq)
Slofoodgroup Team
Saliq, or saleeg, is a rice and meat dish that is popular in Saudi Arabia and quite often prepared for occasions of celebration. It is savory and comforting, made by boiling meat with cardamom, onion, garlic, and other fragrant flavors and using the broth to make a savory rice pudding.
Mastic Gum Uses
Slofoodgroup Team
Mastic gum can be a powerful and versatile ingredient for health and wellness and a phenomenal flavor addition to foods and beverages. It’s really no wonder it has graced the tables and medicine cabinets of Greeks for centuries. Let's take a look at the history and uses of this wonderful spice.
Helado De Masilla Con Chocolate Negro
Slofoodgroup Team
La masilla es la savia resinosa secada al aire del árbol Pistacia Lentiscus, que crece en las costas de Chios. Hemos usado estas "lágrimas" de Chios para hacer un helado fácil y sin batir. El sabor único de Mastiha se presta maravillosamente a la receta, con toques de pino, cítricos y hierbas.
Galletas de Pascua griegas sin gluten con Mastiha
Slofoodgroup Team
Galletas de Pascua sin gluten Las galletas griegas de Pascua, o Koulorakia, pueden ser el acompañamiento perfecto para el café, el té, un vaso de leche o incluso un ponche. A diferencia de la mayoría de las galletas, no son demasiado dulces. Esta versión incorpora lágrimas de masilla de Chios, Amaretto y aceite esencial de naranja.
+Categorías
- Acai
- Allspice
- Appetizers
- Bay Leaf
- Beverages
- Black Limes
- Breakfast
- cardamom
- Chile Powder
- Cinnamon
- Cloves
- Cocktails
- coriander
- Translation missing: es.blogs.tags.curry_leaves
- Dairy Free
- Edible Metal
- Entrée
- Ginger
- Gluten Free
- Healthy Recipes
- Herbs
- Ingredient Information
- Luster Dust Powder
- Mace Blade
- Mastic Gum
- Mushrooms
- Nutmeg
- Oregano
- Translation missing: es.blogs.tags.paprika
- Pepper
- Saffron
- Salads
- Savory Recipes
- Sea Salt
- Sides
- Translation missing: es.blogs.tags.spices
- Star Anise
- Sweet Recipes
- Tea
- Truffles
- Vanilla
- Vegan
- Vegetarian
Suscribirse
¡Obtenga un 10% de descuento en su próximo pedido! ¡Además de ventas exclusivas y más!