Sal marina ahumada, Grecia
Alubias de vainilla
¡Producto excelente! ¡Excelente servicio!
I'm a convert
I've been making my own vanilla extract for over a decade and used to buy my beans based on reviews at a Infamous Global seller. Was never sure what I would get. Then I found this company! The beans were beautiful! Fragrant, moist but not too moist, easy to cut open to expose the seeds and each Bean was six to seven inches long. I'm a happy extract maker! 💝💃🥳
High Quality Vanilla - excellent customer service.
Slo Food group team takes great care of their customers. Received a broken bottle of Vanilla and it was immediately handled. Received my replacement bottle within 3 days.
This extract is used to make our Tahitian Vanilla Cakes!
Great place to get your spices
SLO Food group is the best place I have found to buy my vanilla beans, great customer service, fast shipping and very competitive prices. Thank you for helping me with my project, Vanilla extract. Thank you don young
Alubias de vainilla
¡Producto excelente! ¡Excelente servicio!
I'm a convert
I've been making my own vanilla extract for over a decade and used to buy my beans based on reviews at a Infamous Global seller. Was never sure what I would get. Then I found this company! The beans were beautiful! Fragrant, moist but not too moist, easy to cut open to expose the seeds and each Bean was six to seven inches long. I'm a happy extract maker! 💝💃🥳
High Quality Vanilla - excellent customer service.
Slo Food group team takes great care of their customers. Received a broken bottle of Vanilla and it was immediately handled. Received my replacement bottle within 3 days.
This extract is used to make our Tahitian Vanilla Cakes!
Great place to get your spices
SLO Food group is the best place I have found to buy my vanilla beans, great customer service, fast shipping and very competitive prices. Thank you for helping me with my project, Vanilla extract. Thank you don young
Birchwood Smoked Sea Sealt
We have taken Sea Salt from Greece, harvested from the pristine Mediterranean waters and smoked for a period of no less than eight hours to bring you this smokey Sea Salt. So you can get the depth of flavor in your dishes without having to do the smoking.
What to do with smoked sea salt
How do we get the smoke flavor into sea salt?
Smoked Sea Salt is a delicious addition to fresh tomatoes. Try a sprinkle atop a Caprese salad—you'll be glad you did. Include it in your rubs or use it for finishing meats, such as chicken, beef, or pork. Have you ever tried Elotes, grilled corn slathered with a chili/lime/mayo blend and topped with cilantro and cotija cheese? Imagine it with smoked salt! Let's not forget how phenomenal sea salt is with dark chocolate; try your hand at a smokey salted caramel and dark chocolate tart! Not hungry? Try it on the rim of your bloody mary. No matter what you decide to do with yours, we promise you will not be disappointed.
No artificial flavors here; the smoke flavor in our sea salt is from real birchwood smoke.
While Birch may not be the most common smoking wood, it is perfect for smoked salt—adding a deep smoke flavor to your dish without long smoking times. Birchwood smoke is often described as mild and sweet with hints of maple. These flavors are further enhanced by the sea salt.
Slofoodgroup Smoked Salt contains no artificial colors, anti-caking agents, or flavors. This sea salt is all-natural and we believe that is just how it is supposed to be.
What will you do with yours?
Preguntas frecuentes
- Smoked Sea Salt is sea salt that has been naturally smoked over wood, giving it a unique smoky flavor. It differs from regular sea salt by adding a distinct smokiness to dishes.
- High-quality Smoked Sea Salt can be found directly at Slofoodgroup.
- To preserve the flavor and texture, store Smoked Sea Salt in an airtight container in a cool, dry place away from moisture and sunlight.
- Smoked Sea Salt complements dishes like grilled meats, roasted vegetables, and even chocolate desserts.
- Reviews
- Questions
Excellent job
United StatesAdds a depth of flavor
I really enjoy having the smoked salt in had when I’m cooking a stew, chili, or rice & beans. It gives whatever I’m cooking a depth of flavor that regular salt can’t; it’s that extra umami that puts your cooking over the top.
United StatesTasty
I had a Smokey margarita recently. The rim of the glass was lined with smoky sea salt. It was fabulous!! I wanted to try to replicate the taste and picked out the salt from this site. It has been delicious in everything I have used it in!
United StatesNice addition to my collection of seasonings
Using this on anything I want to add a subtle, smoky flavoring to. So far loving it on chicken and fish. A little goes a long way...
United StatesIncredible on grilled elk steak.
The smoked sea salt on grilled elk steak was a game changer. Absolutely incredible.