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Dried Porcini Mushrooms

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$ 173.00

$ 242.00 ($ 121.00/oz.)

$ 345.00 ($ 86.25/oz.)

$ 518.00 ($ 64.75/oz.)

$ 914.00 ($ 57.12/oz)

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Vanilla Beans

Excellent Product! Excellent Service!

Jacqueline Oliver - United States

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I'm a convert

I've been making my own vanilla extract for over a decade and used to buy my beans based on reviews at a Infamous Global seller. Was never sure what I would get. Then I found this company! The beans were beautiful! Fragrant, moist but not too moist, easy to cut open to expose the seeds and each Bean was six to seven inches long. I'm a happy extract maker! 💝💃🥳

Beth Borchers

blueberry cheesecake baked with tahitian vanilla

High Quality Vanilla - excellent customer service.

Slo Food group team takes great care of their customers. Received a broken bottle of Vanilla and it was immediately handled. Received my replacement bottle within 3 days.
This extract is used to make our Tahitian Vanilla Cakes!

Brigitte Oger

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Great place to get your spices

SLO Food group is the best place I have found to buy my vanilla beans, great customer service, fast shipping and very competitive prices. Thank you for helping me with my project, Vanilla extract. Thank you don young

Don Young

Buy Dried Wild Porcini Mushrooms in Bulk and Small Quantities

Found growing naturally in the wild hidden amongst the forest under bushes and pines, Porcini mushrooms are beloved by chefs, cooks, and food lovers alike. The Porcini is a versatile mushroom that is used in soups, stews, stocks, sauces, pastas, rices, you name it. The prized boletus edulis fungi is used in recipes the world over from Italy, France, Spain, and all throughout Asia. The meaty umami-ness of Porcini makes these mushrooms a must have for any mushroom lover. Our porcini are sourced directly from Turkey or Bulgaria depending on the time of the year and the season.
What do Porcini mushrooms taste like?
How to use dried Porcini mushrooms in cooking:
Often described as meaty, earthy, woody and umami porcini are a favorite in many cuisines. Our dried porcini are grade A sliced, dried naturally and uniform in thickness. Try for yourself and see what everyone is talking about and enjoy the rich, chewy, nutty and earth flavor profile that makes these mushrooms so darn good.
Using Porcini or any dried mushrooms in cooking is really quite easy. Simply rehydrate the mushrooms in warm water until just tender cook as you would normally with fresh mushrooms. If your recipe calls for chopped, or diced mushrooms be sure to rehydrate first and then gently blot dry. You can either dispose of the water used to hydrate the mushrooms or reserve for use as a vegetable stock or to thin out your sauces.

Frequently Asked Questions

Dried porcini mushrooms begin as fresh porcini mushrooms that are thinned and dehydrated to enhance the natural flavor. Porcini mushrooms are meaty, nutty mushrooms that can be used in a variety of recipes.
Dried porcini mushrooms are available for purchase at Slofoodgroup.
Soak the mushrooms in warm water until tender. Most mushrooms will be rehydrated in 20 to 30 minutes. Gently blot dry and use as the recipe calls.
If stored properly, dried porcini mushrooms can last 1-2 years. Store in a cool, dry area in an airtight container for the longest shelf life. For long term storage, it is completely safe and even advised to store your dried porcini mushrooms in a refrigerator at 38 degrees or cooler.
Slofoodgroup’s dried porcini mushrooms are currently sourced from Turkey or Bulgaria. Dried Porcini mushrooms are generally found in forests at the base of pine, fir, hemlock, chestnut, oak, and spruce trees. They can be found growing in various regions.
Customer Reviews
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Irene W.
United States United States

Dried Porcini Mushrooms

It is excellent quality and delicious for making soup and pasta sauce.

Brigitte L.
United States United States

Great experience

I love these porcini mushrooms. They are very clean and have good flavor. The price was good and delivery was fast and free. Can definitely recommend.

United States United States

It was a gift. My sister was very happy with it.

Joanne B.
United States United States

So glad I found this site.

So far I like the porcini mushrooms I purchased. I'll give a more detailed review when I make my favorite soup.

Dorothy B.
United States United States

Porcini mushrooms

I made a chicken and mushroom stew using the porcinis: delicious!!