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Our Blog | Recipes, insight and food stories at Slofoodgroup
What is Edible Gold?
Gold is one of the most expensive and highly desired metals on the periodic table of elements. It’s also quite delicate and the most malleable metal in known existence. But should it be used for culinary purposes? This post mines the science, safety, and purpose of edible gold and provides 10 ideas on how it can be used.
Spring Risotto with Morel Mushrooms and Wild Asparagus
Morel Mushrooms are so versatile, adding a somewhat rustic earthiness yet still contributing a distinguished element to any dish they are used to enhance. In this comforting treatment, we've combined rehydrated morels (using their broth to cook the rice), wild asparagus, and a nutty, aged asiago.
Vanilla Saffron Sauce Two Ways: Over Red Snapper and Bathing Mussels
The vanilla beans and saffron pair beautifully in this rich, comforting sauce. Serve over your favorite seafood or spring veggies!
Vanilla Bean Gelato Sicilian Style
Despite the simplicity of this Vanilla Bean Gelato recipe, elegance is exuded in every bite. Plus, aren't frozen treats so much tastier when they are made from scratch?