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Ceylon Tea Dry Rub
Slofoodgroup Team
A Delectable and Unusual Dry Rub for Grilling made with Ceylon black tea to it. Slofoodgroup's Pekoe Grade Ceylon Loose Leaf Black Tea. The tea adds another layer of smokiness and flavor to any grilled meat or vegetarian alternative.
Can You Use Tea In A Brine
Slofoodgroup Team
Black tea absolutely can be used in a brine and is actually a pretty phenomenal flavoring agent. This brine recipe mixes it with other accompaniments typical to tea drinking, including honey and lemon. Use it on a smoked chicken, as we did here, or to tenderize any other meats your heart (and stomach) desires.
How to Make a Perfect Black Tea Latté
Slofoodgroup Team
Black tea lattés are certainly desserving of all the hype surrounding them but why pay $6 for one, when they are so easy to make? Just, brew the tea to perfection, and enhance your drink with fragrant spices and cream or milk. This tea latté is infused with bergamot, cinnamon, and maple!
What Mixes Well with Vanilla?
Slofoodgroup Team
Asking what mixes well with vanilla is like asking what goes well with salt—just about everything! That said, we share our favorite flavor pairings, along with a recipe for an Vanilla Old Fashioned with Vanilla Orange Sugar Rim and Vanilla Soaked Cherries in this article.
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- Translation missing: en.blogs.tags.curry_leaves
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- Translation missing: en.blogs.tags.paprika
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- Translation missing: en.blogs.tags.spices
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