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Our Blog | Recipes, insight and food stories at Slofoodgroup
Mexican Vanilla Beans: The Mother of Vanilla
A search for “Mexican vanilla” delivers pages of information about vanilla extract but very little regarding whole Mexican vanilla beans. Considering the origin of all vanilla beans is Mexico, this is quite perplexing. Let's dig in to the reasons why. Then we'll share a phenomenal atole recipe.
Easter Brunch Ideas
If you are looking for Easter brunch ideas and recipes, look no further. This roundup contains a list of items that can be prepared in advance and are still incredibly delicious and impressive. Enjoy a mix of all of your favorites food types, sizes, and flavor profiles.
Butternut Squash Doughnuts with Fall Spices
Move over Krispy Kreme, we have got a doughnut for you. This fall spiced and chocolate glazed doughnut is sure to please the kid in all of us
Fancy S'mores with edible gold leaf and home-made marshmellow
You do not camp-fire to enjoy these s'mores. Fun and nostalgic these s'mores can be enjoy at a black tie affair or a dinner date you want to impress.
Saffron Cream Popsicle with Dark Chocolate
Dark chocolate, saffron, rose petals, and almonds combine for a fancy frozen treat sure to please your most adventurous taste buds!
Cinnamon Tomato Jam
Tomato jam is not like a traditional jam. It is the perfect combination of sweet, savory, and spicy. This recipe furthers the contrasting flavors by infusing a bit more acidity—a welcome tanginess, especially when served with meats or cheese boards—and rounds it out with fragrant Saigon cinnamon.