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5 Unexpected Uses For Nutmeg
Kindi Lantz
Find new ways to use nutmeg in food and beyond. This fantastic seed is wonderful in both sweet and savory concoctions and for more than just food and beverage applications. Here are some ideas to get you started.
Cinnamon and Vanilla Plum Butter
Kindi Lantz
This slow-cooked plum butter is infused with Ceylon cinnamon and vanilla bean for an extraordinary flavor explosion. It's so simple to make and is the perfect accompaniment to toast, ice cream, or hot cereal!
Baked Acorn Squash with Spiced Brown Butter
Kindi Lantz
Baked winter squash is comforting and satisfies cravings for both sweet and savory. This recipe brings in a nutty brown butter infused with cloves, cinnamon, and nutmeg.
How To Make A Geode Cake
Kindi Lantz
Geode cakes are incredibly impressive but don't have to be complicated. We've provided simple, step-by-step instructions (with images) that make the process so easy that these culinary masterpieces no longer need to be reserved for extravagant parties and weddings!
Saffron & Mascarpone Stuffed Squash Blossoms
Kindi Lantz
Squash blossoms are a divine treat, available for just a short while each year. This recipe uses mascarpone, creamed honey, and saffron as a filling and almond flour to coat before lightly frying.
Grilled Peach Salad with Clove Infused Dressing
Slofoodgroup Team
Clove infused olive oil, chili flakes, lemon juice make a wonderfully light dressing perfect for a lazy lunch or light end of summer dinner.
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