Orange Cardamom Olive Oil Cake

Slofoodgroup Team January 24, 2025

The Perfect Balance of Citrus and Spice, This Olive Oil Cake is Sure to Impress!

As gorgeous as it is delicious, this olive oil cake may just be your new favorite recipe. It's simple, not too sweet, and somehow manages to be both rustic and elegant at the same time.

This Orange Cardamom Olive Oil Cake combines the zesty brightness of fresh orange juice and zest with the warm, aromatic spice of cardamom. The olive oil lends a moist and tender crumb and a savory element, making it the perfect treat for any occasion, whether you're hosting a dinner party, want to spoil your family with an unexpected breakfast, or enjoying a quiet afternoon with tea.

With just a few simple ingredients and a quick prep time, this recipe is perfect for any level of baker. Dust it with powdered sugar and garnish with orange slices for a stunning presentation, or keep it simple for a rustic charm.

Effortless Recipe for Olive Oil Cake with Orange and Cardamom

Prep Time: 15 minutes

BakingTime: 50 minutes

Total Time: 1 hour 5 minutes

Yields: 8-12 slices

Ingredients:

1 ¾ cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon ground cardamom (For best results, we recommend grinding your own right before adding to the recipe.
3 eggs, at room temperature
1 ½ cups granulated sugar
¾ cup mild olive oil
¾ cup freshly orange juice
1 tablespoon fresh orange zest
Powdered sugar, to dust
Orange slices, to garnish