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Notre Blogue | Recettes, idées et histoires culinaires chez Slofoodgroup
Parfaits de yaourt à l'orange avec Za'atar maison
These Orange Yogurt Parfaits with homemade Za’atar make a great breakfast, snack, or even a healthy dessert! Za’atar is a fragrant and versatile way to incorporate Middle Eastern flavors into your recipes. It's primarily used in savory applications but plays remarkably well with fruit and yogurt!
Uses For Curry Leaves
If you're looking for a way to elevate your cooking, consider adding curry leaves to your spice cabinet. Many folks are surprised when to learn that curry leaves are not at all related to curry powder and while they can work together, curry leaves are used to incorporate flavor in different ways.
How To Make Vanilla Frappuccino
While Starbucks put the Frappuccino on the map, we think we do it better. This easy, DIY Vanilla Frappuccino is sweet, creamy, caffeinated, and delicious, and unlike the many other DIY frappuccino recipes out there, ours doesn’t contain ice cream, so there's a tad less guilt involved.
Chelo ba Tahdig
Chelo ba Tahdig, is a popular Persian dish and accompaniment to many Iranian entrées. It is essentially a fluffy rice with a crispy golden crust. Making Chelo ba Tahdig is a bit of an art form, with several steps involved. This recipe will guide you through the process.
How to Make Mastic Syrup
Mastic Syrup is a simple syrup made with a sweetener, mastiha (AKA: mastic tears, mastic gum), water, and sometimes citrus. Though not a commonly used ingredient, dishes are transformed from good to an unexpected sort of phenomenality when it is. Learn how to make mastic syrup in this article.
What Does Sweet Paprika Taste Like?
Paprika boasts a wide range of flavor notes, heat levels, and even colors. This article breaks down the varying flavor components and the reasons why different paprika varieties take on their own unique flavors.