Cocoa Powder, Natural Baking Cocoa from Ecuador

Discover the exquisite flavor and quality of our Premium Ecuadorian Cocoa Powder

Sourced from the lush cacao farms of Ecuador, our cocoa powder boasts a pH level of 5.4-6.2, ensuring the perfect balance of acidity and richness. With a deep coffee-colored hue typical of premium cacao, it's a versatile ingredient for all your culinary creation. Be it making fudge brownies at home, or rich chocolate icings in your bake shop, our Cocoa powder is sure to do the trick.

Key features and notes about our rich cocoa powder from Ecuador

Sourced directly from Ecuador - The Land of Fine Cacao

• Our cocoa powder is sourced from the heart of Ecuador, renowned for its exceptional cacao beans. The region's unique climate and fertile soil yield cocoa with unparalleled depth and complexity of flavor

PH balance of un alkalized chocolate powder - Non dutch process

5.4-6.2 PH means this product is perfectly suited for many applications and has retained much of its natural profile and flavors making is suitable for baking, desserts, and beverages

Color - Just like cocoa powder should be

Light roast coffee show casing classic characteristics of premium cacao indicating superior quality and robust taste

Naturally occurring fat - Cocoa beans contain fat

10-12 percent fat content, our cocoa powder strikes a perfect balance between flavor and texture making it suitable to a wide range of culinary applications

Why Choose Our Ecuadorian Cocoa Powder?

• Exceptional Flavor Profile: Elevate your recipes with the rich, intense cocoa flavor that only Ecuadorian cacao can provide.
• Versatility: Use it in a variety of culinary creations, from decadent chocolate cakes to velvety hot cocoa.
• Sustainably Sourced: We are committed to ethical and sustainable sourcing practices, supporting cacao farmers and their communities in Ecuador.
• Quality Assurance: Our cocoa powder is meticulously processed and packed to ensure freshness and quality, from farm to your kitchen.

Recipe Ideas:

Decadent Chocolate Cake: Create a moist and indulgent chocolate cake using our Premium Ecuadorian Cocoa Powder for a truly unforgettable dessert.

Homemade Hot Cocoa: Brew a steaming cup of hot cocoa on a chilly day by mixing our cocoa powder, with warm milk and a touch of sugar. 

Chocolate Smoothie: Add a spoonful of our cocoa powder to your morning smoothie for a rich, chocolatey twist.

Elevate your culinary experiences with the finest Ecuadorian Cocoa Powder from Slofoodgroup.com. Unlock the true essence of chocolate with our carefully sourced and processed product. Order now and experience the difference!