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Aleppo Pepper Flakes - Turkish Aleppo Chili

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Dhs. 60.00 (Dhs. 15.00/4oz.)

Dhs. 90.00 (Dhs. 11.25/8oz.)

Dhs. 112.00 (Dhs. 7.00/oz.)

Dhs. 459.00 (Dhs. 5.73/oz.)

Dhs. 647.00 (Dhs. 4.04/oz.)

Dhs. 1,082.00 (Dhs. 2.70/oz.)


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Alubias de vainilla

¡Producto excelente! ¡Excelente servicio!

Jacqueline Oliver - Estados Unidos

Headshot of Beth Borchers

I'm a convert

I've been making my own vanilla extract for over a decade and used to buy my beans based on reviews at a Infamous Global seller. Was never sure what I would get. Then I found this company! The beans were beautiful! Fragrant, moist but not too moist, easy to cut open to expose the seeds and each Bean was six to seven inches long. I'm a happy extract maker! 💝💃🥳

Beth Borchers

Blueberry cheesecake baked with tahitian vanilla posted by Brigitte Oger

High Quality Vanilla - excellent customer service.

Slo Food group team takes great care of their customers. Received a broken bottle of Vanilla and it was immediately handled. Received my replacement bottle within 3 days.
This extract is used to make our Tahitian Vanilla Cakes!

Brigitte Oger

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Great place to get your spices

SLO Food group is the best place I have found to buy my vanilla beans, great customer service, fast shipping and very competitive prices. Thank you for helping me with my project, Vanilla extract. Thank you don young

Don Young

Why Buy Aleppo Pepper Flakes

Authentic Turkish Origin

Sourced directly from the Kahramanmaraş region of southeastern Turkey, the traditional heartland of this pepper style, our Aleppo pepper flakes are grown and processed using time-honored methods for genuine flavor, deep red color, and balanced heat.

Low-Heat, Full Flavor Spice

With a mild Scoville rating and rich umami depth, Aleppo pepper flakes are ideal for those seeking flavor without overwhelming heat, perfect for Mediterranean, Middle Eastern, and gourmet dishes, from roasted vegetables to slow-cooked meats and vibrant dips.

Naturally Sun-Dried Peppers

Made from ripe, oil-rich chili peppers that are sun-dried to preserve flavor and nutrients, intensifying their fruity, slightly tangy profile for a more robust and complex taste than mass-produced chili flakes.

Comparison to Other Chili Varieties

Hotter than paprika, milder than cayenne, and sweeter than standard crushed red pepper, Aleppo pepper occupies a flavor niche none of the more common chili flakes quite match.

Technical Specifications

Origin Turkey (Türkiye), Kahramanmaraş Region
Botanical Name Capsicum annuum
Common Names Aleppo Pepper, Halaby Pepper, Pul Biber, Turkish Aleppo Chili
Form Coarsely Ground Flakes
Color/Appearance Deep Red to Burgundy, Irregular Flake Shape
Moisture Content 9-10%
Heat Level Approximately 10,000 Scoville Heat Units (Milder Than Cayenne, Comparable to Mild Serrano)
Certifications Kosher (EarthKosher), GMP
Ingredients 100% Aleppo Pepper, No Salt or Additives
Flavor Profile Fruity, Slightly Smoky, Sweet
Tasting Notes Sun-Dried Tomato, Raisin, Pomegranate, Cumin
Uses Hummus, Yogurt Sauce, Marinades, Spice Rubs, Roasted Vegetables, Meats, Popcorn, Hollandaise
Shelf Life 24-36 Months
Packaging Food-Grade Pouch or Bag; Corrugated Box with Liner for Bulk Orders

Buy Authentic Aleppo Pepper Flakes

Aleppo pepper flakes, also known as Turkish Aleppo chili, pul biber, or Halaby pepper, take their name from the historic Syrian city of Aleppo, where this pepper variety originated and was traded for centuries. Today, virtually all commercially available Aleppo pepper is grown in the Kahramanmaraş region of southeastern Turkey, the same region behind spices like our Turkish sumac, whose hot summers and fertile plains produce peppers with the same rich color, fruity sweetness, and balanced heat the style is known for. Once ripe, the naturally oily peppers are sliced lengthwise, de-seeded, and partially sun-dried before being coarsely ground. Our Aleppo pepper contains no salt or other additives, pure, natural pepper flakes.


The peppers are hand-picked at peak ripeness and sun-dried to preserve their natural flavor and vibrant color, a traditional method similar to how we sun-cure our Turkish oregano. The seeds are removed before the peppers are coarsely ground into flakes. This traditional process, largely unchanged for generations, is what gives Aleppo pepper its signature texture and complex, fruity flavor.

Aleppo pepper flakes have a vibrant red color and a flavor that enhances nearly any dish. They're milder than cayenne pepper, with a moderate heat level of around 10,000 Scoville Heat Units, comparable to a mild serrano pepper, balanced by a natural sweetness reminiscent of sun-dried tomato, raisin, and pomegranate, with subtle cumin-like undertones. If you're drawn to Aleppo's fruity depth but want an even darker, smokier flavor profile, try our Urfa biber instead, similar in heat but with a deeper, almost raisin-like character from its unique curing process.

Top chefs recommend Aleppo pepper for its versatility across Mediterranean and Middle Eastern cuisine. Try it on Patatas Bravas, hummus, yogurt sauce, marinades, and spice rubs, or sprinkled over salads, meats, vegetables, and even popcorn for the more adventurous. Swap Aleppo pepper in for cayenne in a classic hollandaise sauce, stir it into potato salad, or mix it with fresh cracked pepper and thyme for a bread crumb topping. Store in an airtight container away from direct light and heat to preserve its color and flavor.

Aleppo Pepper Flake Details

Odor and taste: Characteristic of the product, with a regional aroma


Size: Flakes of irregular shape


Moisture and color: 9-10% moisture, deep red to burgundy color with lighter and darker shades


Non-GMO: GMO-free and true to the traditional style


Country of origin: Turkey (Kahramanmaraş region)


Quality Guarantee: We guarantee the quality and freshness of our Aleppo pepper flakes, sourced directly to bring authentic flavor to your kitchen.

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