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Coconut Milk and Saffron Braised Pork Loin
Kindi Lantz
Tender Pork Loin Braised in Saffron and Coconut Milk is an exciting recipe to try and results in an impressive, comforting dish that is perfect for cooler weather. The sauce is a blend of sweet and savory and, though dairy-free, is incredibly creamy!
Spiked Chocolate Pots de Crème with Vanilla and Cinnamon
Slofoodgroup Team
Whiskey, chocolate, cream, sugar, Ugandan vanilla beans, and Ceylon Cinnamon team up for flavor-spiked treat to enjoy year-round.
Cinnamon and Nutmeg Churro French Toast Casserole with Toffee Creme Anglaise
Slofoodgroup Team
Slightly breakfast, possibly dessert, this churro French toast with fresh ground Ceylon cinnamon and nutmeg is easy to make and even better to enjoy. Try with some fresh vanilla bean gelato for the ultimate indulgence.
Making Mulled Wine From Scratch
Kindi Lantz
Homemade Mulled Wine is made using a large variety of spices. It's everything you could want in a winter beverage—hot, sweet, spicy, tart, & a little boozy (if you add bourbon or brandy).
Creamy Eggnog Popsicles with Chocolate Drizzle
Slofoodgroup Team
Spread a little holiday cheer with this eggnog popsicles recipe sure to be a crowd-pleaser for both adults and kids alike.
Cinnamon Chorizo Chili
Kindi Lantz
Comforting Spiced Chili with Chorizo and Ceylon Cinnamon is a flavorful, comforting dish to warm you up. The recipe is simple, with a few "secret" ingredients that will surprise you.
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- Translation missing: en.blogs.tags.curry_leaves
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- Translation missing: en.blogs.tags.spices
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