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Vanille
Graines de vanille
Jacqueline Oliver - États-Unis
I'm a convert
Beth Borchers
High Quality Vanilla - excellent customer service.
Brigitte Oger
Great place to get your spices
Don Young
Origan mexicain (coupe grecque)
Parfait pour assaisonner les plats braisés, les bouillons, les adobes, les frottements et plus encore
$6.99
Graines de vanille
Jacqueline Oliver - États-Unis
I'm a convert
Beth Borchers
High Quality Vanilla - excellent customer service.
Brigitte Oger
Great place to get your spices
Don Young
Greek Cut Mexican Oregano
Sweet, slightly citrusy Mexican oregano is an often overlooked member of the lemon verbena family that pairs well with many applications. Mexican oregano can be used for rubs, soups, stews, moles and more. It is similar to the Greek and Turkish versions of oregano that are more closely related to the mint family.
It is quite easy to use this herb. There are a number of different ways depending on your intended use and application. If using in a soup or stew, you can simply add a pinch or two and let it simmer. For rubs, marinades, and sauces we recommend crushing and rubbing between your fingers to release the natural oils. Alternatively a great use is to lightly toast the leaves in a pan or in the over. Try using our Mexican oregano with sea salt, ancho chili powder, coriander and brown sugar for a nice rub on a skirt steak or other cuts of meat.
Country of origin: Mexico
Style: Dried, Greek cut
Uses: Use as desired in soups, stews, sauces, rubs, meats and vegetables
Common name: Lippia graveolens
Storage: Tightly closed, cool dry area
Shelf life: 18- 24 monts
Questions fréquemment posées
- Mexican oregano, scientifically known as Lippia graveolens, is a perennial herb native to Mexico and Central America. The flavor of Mexican oregano is characterized as being sweet, and slightly citrusy.
- Mexican oregano and Mediterranean oregano, despite sharing a similar name, offer different flavor profiles. Mexican oregano comes from the Lippia graveolens plant, while Mediterranean oregano originates from the Origanum vulgare plant. Flavor-wise, Mexican oregano tends to have a stronger, more citrusy taste with hints of pepper and earthines, whereas Mediterranean oregano has a milder, sweeter flavor with notes of mint and pine.
- Mexican oregano is a versatile herb used in various dishes. It is commonly used for rubs to season meats, such as pork, beef, and chicken, adding depth of flavor to dishes like tacos, enchiladas, and chili. Additionally, it can be incorporated into marinades, salsas, and sauces to enhance their taste profiles. Mexican oregano pairs well with other spices and herbs like cumin, garlic, and cilantro.
- Mexicano Oregano can be found directly here on our website at Slofoodgroup.
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Ole Mexican Oregano
Great product.....fast delivery.....will other spices etc.
Superior product and service.
Ordering from Slofoodgroup is always a pleasure. The products are awesome and pricing and shipping is great.
Mexican oregano
I was excited to try this. I m a big fan of Greek oregano (vulgare) and find this to be more mild but really lovely as well
good stuff
Really fresh, nicely packaged, quick shipping!