Dried mushrooms, a culinary delicacy. The fruiting body of a fungus dried mushrooms are great for use in soups, stock, sauces, broths and other feel good, healthy and some not so healthy recipes. The use of dried mushrooms in cooking dates back thousands of years and spans many civilization. When cooking with mushroom you will notice that they are packed with flavor and add depth and body to stocks, sauces, soups and more. . Shop gourmet mushrooms today with SLOFOODGROUP and enjoy one of the worlds favorite favorite fungi fruit.
Dried Morel Mushrooms | Gourmet Morchellas | Wild Mushrooms
Dried Morel Mushrooms, A Culinary Treat Morel mushrooms, also known as Morchella mushrooms, sponge mushrooms, or pinecone mushrooms, are a rare culinary jewel. The Morel mushroom is one of the...
View full product details