Sugar-Free Coffee Creamer made with Fresh Vanilla Bean and Coconut Cream contributes a coffee-shop flavor and feels to your morning routine straight from your own kitchen (and without the health and wallet guilt). The recipe is simple with just three ingredients and a single step!
A Decadent recipe of dark chocolate cake and salted vanilla bean caramel using non other than our SLOFOODgroup's Organic Madagascar Vanilla Beans. This recipe is sure to be a family favorite and sure to please the chocolate lover in your family.
This almond flour vanilla cake with sugar-free cream cheese frosting is low-carb with no sugar, but still incredibly moist and decadent. Made using ground vanilla, the wet-to-dry ratio is not upset but a deep vanilla flavor is still achieved!
A deliciously quick recipe to make homemade granola with real vanilla beans, dried fruit, chopped nuts, and some good old fashion rolled oats.
Warm up to these delicious saffron and vanilla bean sticky buns for a sure to be family favorite. Try them today by themselves or add a heaping scoop of vanilla bean gelato for a truly decadent indulgence
These waffles are low in carbs and high in protein and contain absolutely no added sugar (unless you drown them in syrup). You'll love the blend of coconut and almond flour and enhancements of cinnamon, vanilla beans, and cardamom!
Coffee & vanilla are so great together! Those somewhat bitter components in coffee are enhanced and smoothed by the rich, buttery flavor of vanilla beans. Check out this recipe for vanilla infused coffee with cinnamon vanilla milk.
These baked apples employ four of our favorite ingredients: Bourbon vanilla beans, Sri Lankan cloves and nutmeg, and Ceylon cinnamon quills. They are warm, comforting, and have absolutely no added sugar!
A simple dish composed of fresh, simple, and delicious ingredients. Ceylon cinnamon is a feel-good way to start your day. This sweet and tangy dish is a light and healthy palate pleaser for many. Try it today with seasonal fruit, dried berries, Madagascar vanilla bean, and of course Ceylon cinnamon or any of your other favorite ingredients
Professional chefs tend to rave over our Tahitian Vanilla Beans. Reut Chen used them to develop this divine cheesecake recipe featuring white chocolate, almonds, and fresh berries (and she was sweet enough to share it with us)!